Spices Including Medicinal Plants and Their Uses

This provides a natural herb that can be used for medicinal plants, and many kinds whether it be from the roots, stems, fruits, seeds, and leaves. Some of these medications have many benefits for not just one disease but several diseases and can refresh and restore our stamina.

In this life we do not need to drink a lot of drugs in the market because in your kitchen there are many herbs that can be a drug. better we live nature already provides a natural medicine.

Pepper

Pepper is a spice that is most popular in the world because he was nicknamed the king of spices, pepper contain compounds such as kavisin, oleoresin, piperine, piperidine and amide compounds that are good for pain
relief.

Pepper has a naturally spicy flavor that pepper much sought after by the people of Europe to warm in the winter, which is mixed with their food. Pepper also known as an aphrodisiac herb, namely sexual desire enhancer foods, because they contain boron compounds, calamene, and vacrol. These compounds can stimulate spending and endrogen hormonestrogen in the body to arouse sexual desires of men and women.

Chili

In addition to the spicy taste of chili turned out to have efficacy for medicinal plants, the main ingredients in each dish turned out to have properties unruk highly efficacious drugs, substances brought chili among which the alkaloids in it that capsaicin, suggesting that capsaicin has anti-bacterial, anti-carcinogenic , analgesic and anti-diabetic properties. Which can reduce cholesterol levels in people who are overweight.

This spice also has vitamin C which can directly dissolve in the body, so that the immune system is naturally increased. The chili also has other benefits as an antioxidant that is present in capsicum substances that protect the body from the harmful effects of free radicals generated during stress conditions and diseases.

Tamarind

Spices that this one has a sour taste, the content of which was brought tamarind is good for the body, such as vitamin C, vitamin B, iron, potassium, magnesium and the presence of phenol content which is very good for the health of the arteries that would be very good for the heart health .

In addition to providing the sour taste of tamarind cooking course contains a lot of nutrients and vitamins, so foods that you will make and serve it certainly contains many nutrients that are good for the body ula.


Spices and herbs on top not only makes our food taste better and be delicious, of course juag contain many nutrients that can nourish the body, and of course with the appropriate dose and serving with the levels are not too much to eat it, it's actually likely to happen otherwise harm our bodies. 

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